Chinese New Year

 

My friend Lucy is an online teacher for VipKid; a program that teaches English to students in China. Every year she hears about the Chinese New Year and always wanted to participate in it. A few months ago she brought the idea up to the group and all agreed it would interesting to learn about it.

Originally the plan was to enjoy dinner at a Chinese restaurant and then go to my brother’s property to light off fireworks. We made it to the restaurant on Tuesday February 5th, but unfortunately while we sat inside enjoying the food the snow storm outside got steadily worse. So, fireworks were postponed to Friday February 8th.

The following Thursday I got together with Lucy and we decided to make a large batch of dumplings. The dumplings were a lot of fun to make, but very tedious too!  We also made traditional almond cookies that no Chinese New Year is complete without. (At least according to online articles I read.)

The next day we all met at my brother’s for dinner, sledding, tea and fireworks! Everyone enjoyed the dumplings with rice with a light touch of soy sauce. Once dinner was done we all made our way to the barn for hot chocolate and tea. Almost everyone took a turn sledding down the hill. Once we were all sufficiently covered in snow we began sending off paper lanterns. At the end of the night we sent off fireworks and then finally said our goodbyes.

Next year we want to make it a weekend event of getting everyone together for making the dumplings and other Chinese New Year must haves. We will do the fireworks and paper lanterns again, but will add in more elements. We want to make sure to include more information about the New Year and what makes it so special. Lucy is ordering a book about the New Year to read to the children. Everyone who participated this year is already excited about next year. I know I am!